Lemon Pilaf Chicken
Recipe
						Prep Time:
10 min
Cook Time:
20 min
Total Time:
30 min
Servings:
4-6
Ingredients
How To Make it:
			1.
			
			
		
	
		
	
	
		In large skillet bring 2 cups water, olive oil, lemon juice and Spice Sack to a boil.
			2.
			
			
		
	
		
	
	
		Stir in chicken and rice pilaf. Reduce heat and simmer for 10 minutes.
			3.
			
			
		
		Add broccoli and grated lemon peel. Simmer for 8 to 10 minutes, or until all water is absorbed.
					Made With (opens a new window)
													
								 
							
												
							
								
							
						
					
		
					
			 
							Near East® Rice Pilaf Mix
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