Lemon Chicken Couscous
Recipe

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

4

Ingredients

How To Make it:

1.

In large saucepan, heat olive oil over medium heat. Add chicken and garlic. Cook 5 minutes, stirring frequently, until chicken is no longer pink inside.

2.

In same pan, add 1 ¼ cups water, 2 tsp olive oil or butter, contents of Spice Sack, broccoli, lemon peel and lemon juice.

3.

Bring to a boil; stir in couscous. Cover; remove from heat. Let stand 5 minutes. Stir before serving.

Made With (opens a new window)

Near East® Herbed Chicken Couscous

Buy Now

How To Make it:

1.

In large saucepan, heat olive oil over medium heat. Add chicken and garlic. Cook 5 minutes, stirring frequently, until chicken is no longer pink inside.

2.

In same pan, add 1 ¼ cups water, 2 tsp olive oil or butter, contents of Spice Sack, broccoli, lemon peel and lemon juice.

3.

Bring to a boil; stir in couscous. Cover; remove from heat. Let stand 5 minutes. Stir before serving.

Love it? Please share it!

More Recipes

STIR up some excitement with our favorite recipes

Fajita Rice Wraps

Near East® Spanish Rice Pilaf Mix

Autumn Chicken and Couscous

Near East® Roasted Garlic & Olive Oil Pearled Couscous

Couscous Chicken Primavera

Near East® Roasted Garlic & Olive Oil Pearled Couscous

Apple Walnut Wild Rice

Near East® Long Grain & Wild Rice Mix

Pan Seared Orange-Basil Salmon

Near East® Long Grain & Wild Rice Mix

Artichoke Almond Pilaf

Near East Rice Pilaf Mix - Toasted Almond

Mediterranean Pilaf Salad

Near East® Rice Pilaf Mix

Chicken Couscous

Near East® Original Plain Couscous

Curried Chicken and Broccoli Couscous

Near East® Original Plain Couscous

Couscous Giardiniera Salad

Near East® Original Plain Couscous
View More Recipes